Beer Menu
Understated – Pilsner
Crisp and dry lager beer made with local Pilsner malt from Riverbend. Hopped exclusively with Saaz giving it firm herbal and citrus notes. Naturally carbonated and served on a Lukr Faucet. ABV: 4.8%
Leaf Peeper - Marzen
Seasonal lager made with local Vienna and Munich malts. Notes of fresh biscuits and honey, toffee, peanut brittle, caramel and a light herbal hop character. Naturally carbonated and served on a Lukr faucet. ABV: 5.9%
Fables Overturned - Schwarzbier
Dark lager with a light roast character, notes of smooth milk, chocolate and toasted bread. Lagered for 9 weeks and served on the Lukr faucet ABV: 5.6%
Stay Cruisin' - Dry Hopped Pilsner
Made with local Pilsner and Chit malt, and lagered for 7 weeks. Dry hopped with Audacia and Wai-iti. Notes of fresh rose petals, lilac, and lime zest. Light bodied with a clean finish.
Beyond The Sun - Witbier
Made with Pilsner Malt, Wheat and Oats, this Belgian ale has homegrown chamomile and coriander added to the kettle. Rested on a healthy dose of fresh orange peel. This light and refreshing beer has notes of fresh citrus, coriander, bready malts, and baking spice. ABV: 4.8%
Diving Depth – West Coast IPA
Clear and dry IPA dry hopped with Strata, Simcoe, and late harvest Cascade. Notes of grapefruit, orange, guava, dark berries, and a little piney bitterness. Collaboration with Scuba Homebrew Club ABV: 7.4%
Oaxacan Bloom – Mixed Culture Saison
Paloma cocktail inspired Saison made with fresh grapefruit and lime peel. Aged on Mezcal oak staves. ABV: 5.6%
Karma to Burn - Mixed Culture Saison-
Inspired by Rosè wine. Made with hibiscus and rose hips. Tart, dry, effervescent and refreshing. ABV: 6.2%
Transitive Nightfall-Imperial Stout
Made with Ethiopian coffee, vanilla beans, cinnamon, and homegrown chili peppers. ABV: 10.6%
Spirit Moves – Hazy IPA
A charitable collaboration with Riverbend Malt House in support of the Michael Jackson Foundations for Brewing and Distilling. We get notes of peach rings, raspberry, watermelon candy, and mango. ABV: 6.1%
Syncopation- Hazy IPA
Dry hopped with Galaxy, Alora, Nelson Sauvin, Motueka, and Hallertau Blanc. Notes of passion fruit, lychee, Sauvignon Blanc, grapefruit and a little diesel. ABV:
No Eye Contact - Hazy IPA
Made with local Pilsner and 2 Row malt, Oats and Wheat. Dry hopped with Mosaic,, Erebus, and late harvest estate grown Cascade from Crosby Hops. Notes of orange marmalade, dark fruits, with a slight resin character. ABV: 5.8%
